Stoneground soft red wheat grown on Texas farms. Ideal for cakes, pastries, cupcakes, muffins, waffles, and more. Add refinement to your fine pastry bakes. We are located in Lubbock, Texas. It is our pleasure to serve the Lubbock area with fresh and local products.
Note: Bakers grade ’00’ is for fine-textured pastries like croissants, delicate cakes, and biscotti.
Allergen: Wheat.