Our high-protein sorghum is a premium cream-colored sorghum variety harvested from Texan farms. Celebrated for its impressive protein content and nutritional benefits, chefs and health-conscious individuals prefer high-protein sorghum to create a variety of dishes, from hearty soups and vibrant salads to innovative grain bowls. With a delightful sweet and creamy aroma, our high-protein sorghum not only enhances the flavor of your meals but also provides essential plant-based protein that supports muscle health and overall well-being. Nestled in the heart of Lubbock, Texas, we take pride in offering fresh and locally sourced high-protein sorghum to the Lubbock community.
Note: For those seeking a finer culinary experience, our sifted ’00’ high-protein sorghum flour is ideal for recipes such as flatbread, pizza crust, and pastas.
