Stoneground whole wheat flour consists of 100% hard red winter wheat grown on Texas farms. Ideal for hearty breads, pan breads, breakfast breads and more. Add whole grain to your artisan bakes. We are located in Lubbock, Texas. It is our pleasure to serve the Lubbock area with fresh and local products.
Note: Sifted ’00’ bread flour is for finer bakes like pizza and pasta.
Allergen: Wheat
